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Reforming the Taste of the Country, (November 1984), E332.2 .A5 1984N

 Item
Identifier: id3556

Scope and Contents

A chronological discussion, including personal and commercial correspondence, of Jefferson’s "drinking habits, his tasting vocabulary, and his efforts to convert his fellow Americans" to the less alcoholic wines primarily of France and Italy.

Dates

  • E332.2 .A5 1984N

Extent

From the Collection: 74 Items

Language of Materials

From the Collection: English

Repository Details

Part of the Thomas Jefferson Foundation Archives Repository

Contact:
Jefferson Library, Thomas Jefferson Foundation
P. O. Box 316
Charlottesville VA 22902